Whole Bean Coffee

Our original medium roast coffee produced using exceptional quality specialty-grade organic coffee beans, lab tested for purity, high in antioxidants, and specifically formulated to support overall health and wellness. USDA Organic Certified Smithsonian Bird Friendly Taste Profile: Roasted nuts Dark chocolate Juicy apple-like high...

Our light-medium roasted coffee with sweet citrus characteristics, sourced and roasted specifically for liver care, metabolic vitality and the highest level of antioxidant activity. PROTECT contains more CGA than any of our coffees. USDA Organic Certified Smithsonian Bird Friendly Taste Profile: Toasted hazelnut Hint...

Our light-medium roasted coffee with sweet citrus characteristics, sourced and roasted specifically for liver care, metabolic vitality and the highest level of antioxidant activity. PROTECT contains more CGA than any of our coffees. USDA Organic Certified Smithsonian Bird Friendly Taste Profile: Toasted hazelnut Hint...

Our balanced, darker roasted coffee with a full-bodied flavor, high in antioxidants, lower in acidity, with prebiotic benefits ideal for supporting gut health and overall wellness. USDA Organic Certified Demeter Certified Biodynamic Smithsonian Bird Friendly Taste Profile: Dark chocolate Roasted walnut Brown spice Ingredient:...

Our original medium roast specialty-grade organic coffee, decaffeinated with a chemical-free natural water process that removes 99.9% of caffeine and retains high antioxidant and anti-inflammatory properties. USDA Organic Certified Naturally Water Processed Smithsonian Bird Friendly Taste Profile: Dark chocolate Vanilla Sweet red apple-like mild...

Our original medium roast coffee produced using exceptional quality specialty-grade organic coffee beans, lab tested for purity, high in antioxidants, and specifically formulated to support overall health and wellness. USDA Organic Certified Smithsonian Bird Friendly Taste Profile: Roasted nuts Dark chocolate Juicy apple-like high...

Our original medium roast specialty-grade organic coffee, decaffeinated with a chemical-free natural water process that removes 99.9% of caffeine and retains high antioxidant and anti-inflammatory properties. USDA Organic Certified Naturally Water Processed Smithsonian Bird Friendly Taste Profile: Dark chocolate Vanilla Sweet red apple-like mild...

Our balanced, darker roasted coffee with a full-bodied flavor, high in antioxidants, lower in acidity, with prebiotic benefits ideal for supporting gut health and overall wellness. USDA Organic Certified Demeter Certified Biodynamic Smithsonian Bird Friendly Taste Profile: Dark chocolate Roasted walnut Brown spice Ingredient:...

Purity Coffee BALANCE™ ²/₃ decaffeinated medium roast coffee is crafted for those who are mindful of their caffeine intake. Using a precise blend of regular and naturally water processed decaffeinated beans, this coffee provides high antioxidant activity with less caffeine USDA Organic Certified Hand...

Experience the taste of 18 Conejo and Santa Maria Decaf. Two single-origin coffees from women-owned and operated coffee farms. The perfect combo to elevate your coffee ritual morning, noon, and night. About Sacred Cups Sacred Cups is a collection of rare, single-origin, health-focused coffees...

Purity Coffee BALANCE™ ²/₃ decaffeinated medium roast coffee is crafted for those who are mindful of their caffeine intake. Using a precise blend of regular and naturally water processed decaffeinated beans, this coffee provides high antioxidant activity with less caffeine USDA Organic Certified Hand...

A rare medium roast honey-processed coffee regeneratively grown by the Inga people of the southwest region of Colombia. About Sacred Cups Sacred Cups is a rare, single-origin, health-focused coffee designed to transform your everyday routine into a mindful practice that awakens your senses, supports...

Decaf with soul. Grown at high altitudes by Finca Santa Maria, a Manos de Mujer–certified women-owned farm in Colombia, this decaf is anything but ordinary. Naturally decaffeinated using pure mountain spring water, it preserves the coffee’s full flavor, complexity, and vitality. Harvested fresh and...

Introducing our Finca Santa Maria Gesha Coffee: an extraordinary and exquisite heirloom variety that delivers an unparalleled flavor experience. Renowned for its complexity and exceptional taste, Gesha stands out as one of the world’s rarest and most coveted coffees. Consciously Crafted™ to meet our...

Experience the full breadth of Sacred Cups with our Aponte Inga Dark and Medium Roasts. Both are rare, single-origin coffees regeneratively grown by the Inga people of the southwest region of Colombia. About Sacred Cups Sacred Cups is a rare, single-origin, health-focused coffee designed...

A rare dark roast honey-processed coffee regeneratively grown by the Inga people of the southwest region of Colombia. About Sacred Cups Sacred Cups is a rare, single-origin, health-focused coffee designed to transform your everyday routine into a mindful practice that awakens your senses, supports...

This single-origin comes from Ethiopia, the birthplace of coffee. Bette Buna pays homage to the Ethiopian coffee ceremony - a tradition where three rounds are shared to honor peace, community, and blessings. May this addition to your coffee ritual ground you in a sense...

Perfectly crafted to make your own cold brew at home. This coffee is rich in antioxidants and prebiotic compounds that support gut health. Crafted for health-conscious coffee drinkers looking for a refreshingly flavorful sip for the season. HOW IT’S MADE: Roast Level: Medium Tasting...

A rare medium roast honey-processed coffee regeneratively grown by the Inga people of the southwest region of Colombia. About Sacred Cups Sacred Cups is a rare, single-origin, health-focused coffee designed to transform your everyday routine into a mindful practice that awakens your senses, supports...

A sacred cup of coffee. This medium roast is Demeter Certified Biodynamic, grown by women farmers who cultivate the land with ancestral wisdom, deep ecological respect, and lunar-aligned rhythms. Their reverent, regenerative practices nourish the soil and soul alike. Carefully roasted to preserve natural...